No, it’s not the menu choice for tonight’s dinner, don’t worry. My February 1962 was a little embroidered… animal , originally designed for a toddler’s “feeder” and which I adapted into a bag for vegetables/small projects/”stuff”. I say “animal” in this vague way because it is referred to as a “Squirrel” in the instructions, followed by more specific instructions on how to embroider the supposed squirrel’s beak and feathers. I can maybe, maybe forgive enough poetic license to call a squirrel’s mouth a “beak”, and the creature’s fluffy tail could be mistaken for a squirrel’s, but feathers… no. It also looks suspiciously like a chicken in the photo! So, not a squirrel, but a chicken and a proofreading error.
The photo is about as vague as the animal’s species, so I followed the instructions as best I could and then, ahem, winged it from there. Obviously, I did not have a transfer, so I just drew an approximation of the shape on the fabric with a pencil.
The fabric was up-cycled from a tattered pillowcase and an old red bandana. I embroidered the chicken on one thickness of pillowcase fabric and then flat-lined that piece with another piece of the same fabric for more stability and to keep the back side of the embroidery from fraying. The embroidery floss was all leftover bits and the cord is monk’s cord made from scraps of felting yarn, so this was a 100% up-cycled / didn’t have to buy anything new project, in keeping with the environmentally friendly cloth vegetable bag idea.
It looks quite “homemade” — my embroidery skills are still far from professional level — but cute and very 1960s. I have a friend who actually keeps chickens in her garden and gets most of her food from them, the garden or food-sharing, so obviously this will be a present for her. I think she’ll appreciate it.